My guest blog post for Condé Nast Style Society – such a treat!
Earlier this fall, I was given both the honor and pleasure of being asked to guest blog for the Condé Nast Style Society. With a lifelong love for all things Condé Nast Publications- this was by far the happiest day of my life! I was so excited to write a holiday inspired post on throwing the perfect cocktail party. I used my very own Neiman Marcus holiday dishes that I’d received as gifts growing up and a few personal touches along the way. Because the network is currently invite-only, I’ve shared the post on my own blog as well so that you may take a peek!
The Condé Nast Style Society Newsletter that went out this morning!
My Holiday Cocktail Party as featured on Condé Nast’s Style Society!

When I was in high school, my mother (thankfully) began adding bits and pieces to my entertaining collection each Christmas. Quite a few times, these sets were from the Neiman Marcus holiday collection- a treat. One year, it was the “Holiday Shoppers” spreaders, the next a set of four illustrated cocktail plates named after favorite drinks, and another year, it was the holiday shopper plates – “Miss Elle Joe” and all. At that time, I complained that she was buying me plates as one of my Christmas presents. Now, of course, I am grateful. I look forward to finding them at the top of my storage closet each year, unpacking them, and dreaming up my next cocktail party.
easy DIY floral arrangement
I love layering different fabrics and textures on the table!
Find unique pieces that are meaningful to you to share with your company.
SIZE & INVITATION: After throwing several different parties throughout the year, I think my favorite type of party is an intimate holiday inspired dinner with friends. It seems with this type of gathering, I can find a balance between serving as the hostess while still enjoying the company of friends. This year, I’ve decided to send my invitations via Paperless Post – a chic way to knock on the door of your friend’s email inbox while also staying environmentally friendly (save trees this holiday season)!
Cute holiday details here and there will add a unique and personal feel to the table and a smile to the face of your guests!
I loved this Santa Hat wine topper from the Pottery Barn! And, wouldn’t it make a great gift?
Put a modern twist on old traditions, by working with various shades of classic holiday colors. I loved pairing light green glasses with emerald green napkins!
THE MENU: Next, is setting up the dinner menu. For appetizers, leaving a cheese plate on the table with almonds and honey alongside your favorite bottle of red wine is always a winning choice. While you finish cooking and preparing the food, your guests can enjoy your company with some wine and cheese in the kitchen, dining, or living room. This year, I am going to serve a salad and light main course for dinner. I’ve decided to use my favorite new cookbook, Miss Dahl’s Voluptuous Delights by Sophie Dahl. Not only is the cover adorable, but the recipes are divine! The Warm Winter Vegetable Salad and the Brown Rice Risotto with pumpkin, mascarpone, sage and almonds are the dishes I will be serving this year.
For dessert, brew your favorite holiday blend of coffee and serve it with Williams-Sonoma Cinnamon Stirrers. I love to have a tray of fresh fruit tarts of lemon and raspberry on a tray with chocolate peppermint bark and toffee for my guests to nibble on. There are so many desserts and treats available around the holiday season that I often find myself craving something really fresh or tiny bits of something extremely rich!
Holiday ornaments make both eye-catching and memorable gifts! It’s fun to personalize them as well!
Don’t be afraid to push your creativity to its limit. You’ll never know if you never try!
THE DETAILS: I am such a detail-oriented person that this aspect of party planning often takes over my life! For holiday parties, I love mixing a variety of patterns, metallic, and textures. If you are going to be over the top, this is the time of year to do so! This year, I plan to use a classic holiday plaid topped by a striped metallic runner and beautiful gold placemats.
My guests will each have an ornament on their plate to take home with them that evening. My floral arrangement will be a fresh mix of oversized garden roses in various reds, ivories, and creams. The arrangement will be accented with pinecones for that “just picked” from the backyard finishing touch. I love creating a relaxed, traditional holiday table with a chic flair. I plan to cover my clear vase by wrapping it in a bright green holiday ribbon with a hint of shimmer. I think it’s very important to add a bit of DIY craft to a holiday table to keep things fun and personal!
As for music, you can create the holiday playlist of your dreams using Spotify. If you don’t have time – feel free to use mine for a start!
Thanks so much and the happiest of holidays to you with the happiest entertaining!
Thanks so much for reading my guest blog post for Condé Nast’s Style Society!